Ham Sanger, anyone?

Well, you'll have to go to someone else's house for that! One of the best things about being a stay-at-home mom is that I get to experiment and indulge in the kitchen especially at lunch time when kinder is on. During this time I don't have to worry about appeasing anybody's taste but mine. And I do appease it often... and a lot...

If it's a success, it might see the dinner table that night (if there is enough of it left!). Or it might make it's way into the family menu rotation. Otherwise, it's just for me!!!

A mixed berry cobbler for one (with ice-cream, of course!)

Banana bread and Carrot Cake

Cranberry Bliss Bars - a white chocolate brownie with a white chocolate and cream cheese frosting

Apple Kuchen with hot cream sauce

Self saucing Chocolate Pudding

Oh right - I did say lunch, didn't I? Here are some stuff that most people would say is more suitable for lunch.

Creamy cheesy garlic pasta

Loaded baked potatoes

How and when do you indulge yourself?

Comments

10 on 10

"Finding much life and beauty among the ordinary things of our day"... 10 photos over 10 hours - a snapshot of the beauty in my sometimes-ordinary-sometimes-hectic- sometimes-overwhelming-sometimes-good-sometimes-bad-but-always-filled-with-love life. Thanks for dropping by! Good Morning, mama! Strong hands; precious cargo Got to love me a well-organised, rubbish-free art box! Good nap, lil' sis? Wanna come out to play? Let's get ready for lunch Inspired to bake something yet, mama? Sleep, my little one. Rest well and get better soon. A little Iced Coffee, sweetened with life's elixir - sweetened condensed milk - to get me through the rest of the day New skills and new discoveries An organized toy bucket - be still my anal obsessive heart For a glimpse of beautiful lives across the world (thanks to digital cameras and that wonderful sharing community that is "bloggers"), please head on over to Rebe...

Monkey See; Monkey Do

I was just monkeying around the kitchen... I had some dough leftover from baking dinner rolls and cinnamon buns (yeah - it was alot of dough!) and I had seen this idea from the Pioneer Woman previously. Cinnamon, butter, sugar and a dash of sweetened condensed milk - yes please!!! Ok, so maybe, just maybe, I accidentally on purpose put some dough aside just so I could indulge in this .... well, indulgence. And what an indulgence - worse still, an easy indulgence as I already had the dough. Caramelised cinnamon sugar with a bit of bread covered with sweetened condensed milk. I don't think I really need to say more. And, in honour of Father's Day, we had special "WE heart DADDY" pancakes... ok ok - I ran out of time, energy and ideas this year. (Note to self - try harder next year!) Don't mock the banana - at $12.99/kg this is a real treat. Unfortunately Daddy was too slow and Little Miss M took it and ate it. It might be Fat...

The Hummingbird Bakery Cake Days Cupcakes

I have seriously tried to limit the number of cookbooks in my bookshelf. Not only is the internet a major source of information (and free at that!), but we just don't have the space. However, there are a few cookbooks that I love having on hand, in person, ready to be flicked through at a moments notice. And this book - the Hummingbird Bakery Cake Days - is fast becoming one of those books. I love it even more so as it was a "just because" present from my Dear Husband :) The cover is textured and PINK. Not just a pastel pretty pink, but a bright-in-your-face PINK!! There's no mistaking the market for this cookbook. And the rest of the book follows in its bold use of colors. This cookbook, for me, provides inspiration by way of baking, photography, and food styling. Much progress on the first one, not so much on the last two.. oh well, so let's talk about the baking. So far, I've tried two basic recipes - the vanilla cupcakes with van...

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