Skip to main content

Menu Monday

There's something about blogging that begs for alliteration.  Corny, I know.  But, I like.
  
Menu Monday, 'cos I talkin' about menus on a Monday.  And not Monday Menu because that just looks like I forgot my "apostrophe s" and this post is not only about Monday's menu.

So, here's to Menu Monday!!

Al-righty then.  (Hmmm... too Jim Carey-ish you think?  Whatevs.)

Anyway, back to the topic at hand...

Here's a snap shot of last week's menu (meals and snacks) here at the Ag May household.  


Sausages and chips (made from our home grown potatoes)


Lamb and Haloumi Braise with mashed potatoes

Garlic and Pesto Salmon with Furikaki rice and vegetables

Sour Cream Pound Cake (I'm still addicted to this!)

Chocolate Chip Cookies (can you smell it?)

Granola Bars (ohh - is that a healthy snack you see???)

We also had some divine (and I mean DIVINE) eye-fillet steak, rubbed with an Argentine Steak rub accompanied by greens and a glorious 3-ingredient pasta.  But I was so hungry and it was so good, I pretty much finished my first serve before I sat down at the dinner table and just forgot to take a photo.

For this coming week I'm thinking Shepherds Pie.  I'm thinking Aros Caldo (chicken rice - Filipino style) or maybe a Chicken curry (again Filipino style).  I'm thinking Honey Butter pork.  I'm thinking of a fish dish - maybe try a new fish recipe.  And what to have for vegetarian night?  Hmmm....

What's on your menu this week?

Until the next time - Guten Appetit!



Comments

Popular posts from this blog

Back from my hiatus

Have you ever struggled with your identity?  Like how you define yourself; how you think of yourself?  I do.  I have been.  I still am. Rather than simply stating "I am Ag May", I need to add labels.  I'm a mother.  I work but I'm on leave at the moment.  I'm a crafter, but I just make things not really create things.  I bake.  I cook.  And right now, I'm confused. I wonder if the lack of varied adult interaction has made me lose sight of how I define myself.  My wardrobe is probably a good metaphor... I've cleaned it out.  So now I'm left with 2 pairs of jeans; a pair of light coloured pants; a pair of tracksuit pants; a handful of t-shirts; and a handful of dresses.  Add to that a few jumpers and a couple of cardigans and that's my wardrobe.  No more "smart casual"; no more "office-wear"; no more "formal wear" or "going-out on the town wear".  I think I donated my personality to good will alongside my c...

Monkey See; Monkey Do

I was just monkeying around the kitchen... I had some dough leftover from baking dinner rolls and cinnamon buns (yeah - it was alot of dough!) and I had seen this idea from the Pioneer Woman previously.  Cinnamon, butter, sugar and a dash of sweetened condensed milk - yes please!!!  Ok, so maybe, just maybe, I accidentally on purpose put some dough aside just so I could indulge in this .... well, indulgence. And what an indulgence - worse still, an easy indulgence as I already had the dough.  Caramelised cinnamon sugar with a bit of bread covered with sweetened condensed milk.  I don't think I really need to say more. And, in honour of Father's Day, we had special "WE heart DADDY" pancakes... ok ok - I ran out of time, energy and ideas this year.  (Note to self - try harder next year!) Don't mock the banana - at $12.99/kg this is a real treat.  Unfortunately Daddy was too slow and Little Miss M took it and ate it.  It might be Fat...

To ice or not to ice?

That is the question... I have a new addiction (surprise, surprise!).  While I still favour Morning Tea and Afternoon Tea and all of its delights, I have recently been replacing the mandatory "tea and cake" with an Iced Tea or an Iced Coffee. These tea delights are so wonderfully refreshing on those hot summer days.  And it satisfies my "drink and sweet" craving in one shot - which saves me on baking time and calorie count (like I do that anyway!). Seriously, I could drink Iced Tea or Iced Coffee all day, but I have limited it to either Morning Tea or Afternoon Tea.  Got to keep it special!  (Hence the continued use of CAPITALS :) ). The best thing is that these drinks are so easy to make at home and, to my taste buds and stomach anyway, are a lot better than most of the ones that you can find in your local cafe.  I can control the strength, the milkiness, the sweetness to suit my picky palate. The other best thing is that I no longer feel the ...